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Description
This recipe is a basic recipe for French Bread. You can use this French Bread as an appetizer or starter to a meal or serve as a side dish. Either way this French Bread recipe will not disappoint. Let us know your thoughts on this French Bread recipe in the comments below. We love to see your response to cooking our recipes. You can also give this French Bread recipe a star rating for others to follow along.
Ingredients
US|METRIC
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Directions
- Preheat the oven to 230 Celsius.
- Dissolve the yeast in the 1/3 cup water. Set aside.
- Mix the flour with the yeast, salt, and the rest of the water.
NutritionView More
180Calories
Sodium22% DV530mg
Fat2% DV1g
Protein12% DV6g
Carbs12% DV35g
Fiber4% DV1g
| Calories180Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium530mg22% |
| Potassium55mg2% |
| Protein6g12% |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber1g4% |
| Sugars0% |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.