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Description
This recipe is a basic recipe for French Bread. You can use this French Bread as an appetizer or starter to a meal or serve as a side dish. Either way this French Bread recipe will not disappoint. Let us know your thoughts on this French Bread recip…
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Ingredients
US|METRIC
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Directions
- Preheat the oven to 230 Celsius.
- Dissolve the yeast in the 1/3 cup water. Set aside.
- Mix the flour with the yeast, salt, and the rest of the water.
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NutritionView More
180Calories
Sodium22% DV530mg
Fat2% DV1g
Protein12% DV6g
Carbs12% DV35g
Fiber4% DV1g
| Calories180Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium530mg22% |
| Potassium55mg2% |
| Protein6g12% |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber1g4% |
| Sugars0% |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.