Fork-Tender Cube Steak and Gravy Recipe | Yummly
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Fork-Tender Cube Steak and Gravy

THE WEARY CHEF(2)
Bill Beilfuss: "Very tasty and flavorful" Read More
11Ingredients
2Hours
500Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound cube steaks
  • 1/2 teaspoon kosher salt
  • 3 black pepper (grinds)
  • 1/2 cup all purpose flour
  • 1/2 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 1 onion (cut in half, then sliced into strips)
  • 8 ounces sliced mushrooms
  • 15 ounces beef broth
  • 2 dashes Worcestershire sauce
  • 2 cups cooked rice
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    NutritionView More

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    500Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories500Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol80mg27%
    Sodium730mg30%
    Potassium570mg16%
    Protein24g47%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A0%
    Vitamin C6%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Bill Beilfuss 2 years ago
    Very tasty and flavorful
    Brenda Gant 3 years ago
    It was very tender and tasty.

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