Foret Noire Cake

COOK STYLE
15Ingredients
60Minutes
1800Calories

Ingredients

US|METRIC
  • 300 grams self raising flour (mix of white and wholemeal)
  • 6 eggs
  • 225 grams demerara sugar
  • 225 milliliters oil
  • 3 cocoa powder (spoons of)
  • 1 teaspoon baking powder
  • vanilla paste
  • 250 grams mascarpone (light)
  • 75 grams butter (at room temperature)
  • 100 grams icing sugar
  • vanilla paste
  • cherry (flavouring, optional)
  • 1 can pitted cherries
  • 50 milliliters cherry liqueur (sour)
  • 150 grams dark chocolate (+ a bit more for fixing the rose petals)
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    NutritionView More

    1800Calories
    Sodium24% DV570mg
    Fat158% DV103g
    Protein51% DV26g
    Carbs63% DV189g
    Fiber28% DV7g
    Calories1800Calories from Fat930
    % DAILY VALUE
    Total Fat103g158%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol405mg135%
    Sodium570mg24%
    Potassium790mg23%
    Protein26g51%
    Calories from Fat930
    % DAILY VALUE
    Total Carbohydrate189g63%
    Dietary Fiber7g28%
    Sugars122g244%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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