Fish with Cilantro Butter

LA COCINA MEXICANA DE PILY
8Ingredients
30Minutes
530Calories

Description

Make your own seasoned butter to flavor this tasty Fish with Cilantro Butter dish. Combining the fresh flavors of cilantro and lime, this butter has a delicate flavor and makes the perfect spread in which to saute tilapia filets or another variety o…

white fish. You can also use this cilantro butter as a spread for sandwiches or for other cooking endeavours. Serve this Fish with Cilantro Butter with steamed vegetables or a garden salad.

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Ingredients

US|METRIC
  • 200 grams unsalted butter (softened)
  • 1 1/2 cups cilantro leaves
  • 1 lime
  • salt
  • pepper
  • 4 fish fillets (tilapia)
  • salt
  • pepper
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    Made it

    Directions

    1. In a food processor, mix the butter and cilantro leaves until soft and fluffy.
    2. Add the lime juice, salt, and pepper to taste and mix again.
    3. Pour onto a flat surface lined with plastic wrap. Cover the butter with the plastic wrap and shape into a cylinder.
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    NutritionView More

    530Calories
    Sodium22% DV530mg
    Fat65% DV42g
    Protein63% DV32g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories530Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol185mg62%
    Sodium530mg22%
    Potassium720mg21%
    Protein32g63%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A35%
    Vitamin C25%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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