Fig Goat Cheese Hazelnut Flatbreads Recipe | Yummly

Fig Goat Cheese Hazelnut Flatbreads

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16Ingredients
42Minutes
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Ingredients

US|METRIC
  • 450 grams spelt flour (whole)
  • 250 milliliters cold water
  • 1 teaspoon salt
  • 1 teaspoon honey
  • 30 grams hazelnuts (whole)
  • 250 grams cream cheese
  • 3 tablespoons milk
  • 2 sprigs thyme
  • 5 figs
  • 125 grams goat cheese (blue)
  • 1 red bell pepper (large)
  • 125 grams gouda cheese (grated)
  • 3 scallions
  • 24 salami (very thin, slices)
  • salt
  • pepper
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