Fava Bean Crostini with Pecorino + Mint Recipe | Yummly

Fava Bean Crostini with Pecorino + Mint

COLEY COOKS
7Ingredients
30Minutes
420Calories
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Ingredients

US|METRIC
  • 2 pounds fresh fava beans (shelled, about 2 cups)
  • 3/4 teaspoon salt (plus more for water)
  • 1/2 cup extra-virgin olive oil
  • 1 lemon (or more to taste)
  • 1 loaf Italian bread (or crusty French, thinly sliced on a bias)
  • pecorino romano cheese (for shaving)
  • fresh mint leaves (torn, about 1 cup)
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    NutritionView More

    420Calories
    Sodium23% DV540mg
    Fat26% DV17g
    Protein29% DV15g
    Carbs17% DV52g
    Fiber36% DV9g
    Calories420Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium540mg23%
    Potassium430mg12%
    Protein15g29%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber9g36%
    Sugars3g6%
    Vitamin A2%
    Vitamin C20%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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