Fall Apple Slaw

PORK
5Ingredients
10Minutes

Ingredients

US|METRIC
  • 1/2 cup coleslaw dressing
  • 2 teaspoons apple cider vinegar
  • 1/4 teaspoon celery seed
  • 16 ounces coleslaw mix (OR 6 to 7 cups shredded cabbage with carrots)
  • 1 apple (large, cored and finely diced)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Blend together cole slaw dressing, apple cider vinegar and celery seed. In large bowl, stir together cole slaw mix and diced apple. Pour dressing over and toss to combine. Cover and refrigerate until serving.
    2. Serves 4 to 6.
    3. For a twist on traditional harvest slaw, omit apple cider vinegar and celery seed and replace with 2 teaspoons peanut butter and 1/4 teaspoon chili oil. Prepare as directed above.
    Discover more recipes from Pork

    PlanShop