12Ingredients
45Minutes
370Calories

Description

This tortilla is not a flat bread to be filled with cheese or other fillings. A variation of a traditional Spanish tortilla, this delicious egg casserole is stuffed with savory flavor. Incorporating potatoes, ham, sausage, and gouda, this breakfast…

casserole has it all while remaining gluten free.

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Ingredients

US|METRIC
  • 2 cups potatoes (cooked, leftover)
  • 1 can sausages (slices)
  • 100 grams ham slices
  • 100 grams gouda cheese (Dutch, diced)
  • 5 eggs
  • 1 natural yogurt
  • 1 tablespoon mustard
  • salt
  • ground black pepper
  • garlic powder
  • 100 grams mozzarella cheese (grated)
  • 3 tablespoons fried onions (ready made)
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    Directions

    1. Place the boiled potatoes broken in small pieces in an ovenproof pan.
    2. Cover with the sausages, ham, and Gouda cheese.
    3. In a bowl, mix the eggs with the yogurt and mustard. Season with a pinch of salt, pepper and garlic powder. Beat well.
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    NutritionView More

    370Calories
    Sodium43% DV1030mg
    Fat34% DV22g
    Protein51% DV26g
    Carbs6% DV17g
    Fiber8% DV2g
    Calories370Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol325mg108%
    Sodium1030mg43%
    Potassium550mg16%
    Protein26g51%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A15%
    Vitamin C25%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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