FRIED CRAB LEGS Recipe | Yummly

FRIED CRAB LEGS

COKING HAPPY(1)
10Ingredients
35Minutes
500Calories

Ingredients

US|METRIC
  • 2 pounds crab legs (the bigger the better!)
  • 38 saltine crackers (1 whole sleeve)
  • 2 teaspoons garlic powder
  • cayenne pepper (optional)
  • 1/2 cup butter
  • 3 eggs (beaten)
  • flour (for dredging)
  • chopped parsley (optional)
  • chives (optional)
  • lemon wedge (cut up)
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    NutritionView More

    500Calories
    Sodium40% DV960mg
    Fat40% DV26g
    Protein80% DV41g
    Carbs9% DV26g
    Fiber12% DV3g
    Calories500Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol315mg105%
    Sodium960mg40%
    Potassium790mg23%
    Protein41g80%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A40%
    Vitamin C45%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Reese Brown 2 months ago
    This is not my favorite recipe at all, I made it. I’m not sure what I could even change to make it better. 🤷🏾‍♂️

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