Extra Crispy Sweet Potato Wedges

BAKER BY NATURE (1)
6Ingredients
50Minutes
140Calories

Ingredients

US|METRIC
  • 2 sweet potatoes (large, peeled, or unpeeled, if you like skin and cut into wedges)
  • 2 1/2 tablespoons olive oil
  • 1 1/2 teaspoons salt
  • 1 teaspoon sugar
  • 1 tablespoon Italian seasoning
  • 1/2 teaspoon black pepper
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    NutritionView More

    140Calories
    Sodium38% DV920mg
    Fat12% DV8g
    Protein2% DV1g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories140Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium920mg38%
    Potassium230mg7%
    Protein1g2%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A190%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    they were tasty but the only crispy bits were the burnt ridges of the wedges.

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