English Oatmeal Bread

EATING FOR ENGLAND
8Ingredients
105Minutes
130Calories

Ingredients

  • 2 cups oatmeal (plus two tbsp for dusting)
  • 2 cups milk
  • 1 package dry yeast
  • 2 tablespoons butter (at room temperature)
  • 2 teaspoons salt
  • 1 cup flour (wholewheat)
  • 2 cups bread flour
  • 1 egg (beaten, mixed with 1 tbsp water)
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    US|METRIC
  • 2 cups oatmeal (plus two tbsp for dusting)
  • 2 cups milk
  • 1 package dry yeast
  • 2 tablespoons butter (at room temperature)
  • 2 teaspoons salt
  • 1 cup flour (wholewheat)
  • 2 cups bread flour
  • 1 egg (beaten, mixed with 1 tbsp water)
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    NutritionView More

    130Calories
    Sodium12% DV290mg
    Fat5% DV3g
    Protein10% DV5g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories130Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol15mg5%
    Sodium290mg12%
    Potassium110mg3%
    Protein5g10%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A8%
    Vitamin C0%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.