Eggplant and Red Bell Pepper Naan Pizza

FOODISTA
19Ingredients
50Minutes
380Calories

Ingredients

US|METRIC
  • 1 eggplant
  • 5 red bell peppers
  • 5 cloves garlic
  • 1 onion (large)
  • 2 tablespoons honey
  • 2 tablespoons vinegar
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon turmeric
  • 2 tablespoons olive oil
  • shredded cheese (for topping)
  • grated romano cheese
  • naan bread
  • eggplant
  • naan bread
  • red bell peppers
  • shredded cheese
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    Made it

    Directions

    1. Preheat Oven 375 degrees.
    2. Place the whole eggplant, peppers, peeled onion, garlic and onion in the oven to roast for 25-30 minutes.
    3. Let the vegetables cool. Take the stems off of the peppers and remove the meat from the eggplant.
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    NutritionView More

    380Calories
    Sodium53% DV1270mg
    Fat25% DV16g
    Protein24% DV12g
    Carbs16% DV49g
    Fiber40% DV10g
    Calories380Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium1270mg53%
    Potassium830mg24%
    Protein12g24%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber10g40%
    Sugars20g40%
    Vitamin A100%
    Vitamin C330%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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