Eggless Barley flour doughnut muffins - #BreadBakers

I CAMP IN MY KITCHEN
10Ingredients
45Minutes
250Calories

Ingredients

US|METRIC
  • 1 cup barley flour
  • 3/4 brown sugar
  • 1 teaspoon baking soda
  • 3/4 cup buttermilk
  • 1/4 cup oil
  • 2 teaspoons vanilla extract (or generous spoon of Cinnamon powder)
  • 1/4 cup melted butter
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon powder
  • 2 tablespoons icing sugar (for dusting the muffins)
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    NutritionView More

    250Calories
    Sodium10% DV250mg
    Fat25% DV16g
    Protein6% DV3g
    Carbs8% DV25g
    Fiber8% DV2g
    Calories250Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium250mg10%
    Potassium110mg3%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A4%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.