Egg Tarts with Almonds

VEGETARIAN TIMES
12Ingredients
80Minutes
250Calories

Ingredients

US|METRIC
  • 2 cups all-purpose flour (plus extra for dusting work surface)
  • 1/2 teaspoon salt
  • 1/2 cup vegetable shortening (cold nonhydrogenated, such as Earth Balance)
  • 1 large egg
  • 1 tablespoon sugar
  • 1 1/2 cups low-fat milk
  • 2/3 cup sugar
  • 2 large eggs
  • 2 egg yolks
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 12 whole almonds
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    NutritionView More

    250Calories
    Sodium5% DV130mg
    Fat18% DV12g
    Protein10% DV5g
    Carbs10% DV30g
    Fiber3% DV<1g
    Calories250Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat1g
    Cholesterol90mg30%
    Sodium130mg5%
    Potassium95mg3%
    Protein5g10%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber<1g3%
    Sugars14g28%
    Vitamin A4%
    Vitamin C
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.