Egg Custard Pie Recipe | Yummly
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Egg Custard Pie

THEBKS
6Ingredients
50Minutes
550Calories
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Egg Custard Pie

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Ingredients

US|METRIC
4 SERVINGS
  • 8 eggs
  • 1 cup sugar
  • 1 tsp. nutmeg
  • 1 flour (level tablespoon)
  • 1 tsp. salt
  • 5 cups milk
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    NutritionView More

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    550Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories550Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol455mg152%
    Sodium950mg40%
    Potassium810mg23%
    Protein28g55%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber0g0%
    Sugars70g140%
    Vitamin A10%
    Vitamin C6%
    Calcium60%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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