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Description
The easiest way to make cake pops for feeding a crowd! Perfect for your next bake sale or birthday party.
Ingredients
US|METRIC
24 SERVINGS
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Directions
- Preheat the oven to 350°F.
- Spray a 9x13-inch baking dish with nonstick cooking spray. Set aside.
- Place the dry cake mix in a large mixing bowl. Add the water, canola oil, and eggs, and whisk until the ingredients are combined into a smooth batter.
NutritionView More
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150Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories150Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol25mg8% |
Sodium150mg6% |
Potassium35mg1% |
Protein2g4% |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber0g0% |
Sugars12g24% |
Vitamin A2% |
Vitamin C |
Calcium6% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.