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GourmetChef: "Easy to make and tastes good - and you can also a…" Read More
7Ingredients
105Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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160Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1700mg71% |
| Potassium630mg18% |
| Protein3g6% |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars11g22% |
| Vitamin A60% |
| Vitamin C60% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(6)
GourmetChef 2 years ago
Easy to make and tastes good - and you can also add some final extra flavourings next time you cook this
Deepa Sawlani 3 years ago
Amazing!! As advised by most I went slightly easy on the garlic...otherwise was perfect!!
Caroline O'Hara 3 years ago
really enjoyed this. Didn't use the bulb of garlic but just a few cloves and also added some sweet red peppers.
Sharon Kincaid 4 years ago
It was nice but I nearly killed my family with the amount of garlic....... I’d halve the amount next time lol
Rach Kerr 5 years ago
Absolutely delicious and very easy to make. Had to roast tomatoes for longer as they were home grown and very juicy