turned out okay, added some broccoli and extra seasonsings. was not as creamy as i expected. probably will not make again.

Turned out ok, very very bland. If I make this again I'll be trying some modifications (like cheddar and hot sauce, or perhaps some more spices)

Very good. Needed something to go with the chicken. Will be adding broccoli to it the next time we make it

Amazing!! Husband loved it. Added 1/2 red onion, mozzarella cheese in replace of Parmesan, about a T of ranch, sprinkle of salt, more garlic powder and dash of chili powder for a kick. Added this into hard shell taco with chopped green onions. Yum!

Delicious with chicken lunch meat. Note to self: double it

I love this recipe. Easy and delicious. It was my favorite during lockdown 😅

it was easy, quick, and cooked the right way in a round pan; BUT, I think there was too much mayo and it over powered the casserole. my suggestion is to use more seasoning so it stays creamy.

Very good & super easy to make!!

Not too bad. It didn't need as much mayo as it asked for, but other than that it came out perfect!

Well it was a fly by the seat of my pants, use what I have kinda night. So I used two 12.5 oz cans of chicken with the juice.... I added the rest of ingredients plus 1/16 tsp cheyanne, 1 tsp dried parsley, 2 chicken bullion cubes, 1 Tbsp Bruchetta seasoning and 1/4 cup chopped onions. Because I used the juice in the can, it was a bit liquid so I made some low carb stuffing and put it in a 13x9 baking dish, tossed a couple cups of frozen peas over the top and poured the chicken mix over it. Rice or noodles would also work. Then topped it with shredded Jack cheese instead of parmesan basically because I only had the dry grated kind that wouldn't make as nice a topping, and cooked it at 350 for 30 minutes. Since it made 8 servings I have enough for another night!

It was good but in not a fan of the taste of mayonnaise so Il substitute for sour cream next time. I added shredded carrots and celery for a taste . When not for my kids, some crushed red pepper. I ate this with bread and some tomatoe soup .

My husband and I loved it! only thing it needs is a tad bit more flavor.

My kids are picky eaters and they loved this

This is soooo good!! Definitely try it at least once!! Yum thank u!!

was very easy I bought cooked chicken from Costco vert tasty i loved it my granddaughter could not get enough i will make again and again.

Added onion and seasoning to mix. Did not pre cook chicken

runny and the mayo gave it a bad taste😭

Yum 🥳 Will be a week night Yummly go to!

It was super delicious and super easy I WILL make that again

Awesome!!! So easy to prepare

Really easy to make and really tasty. I think I would enjoy it a litte more with added celery for the crunch and in order to have vegetables incorporated.

I added noodles and a little bit more cheese and it was amazing

its better to serve it with noodles

I didn't modify this recipe but if i were to make it again I'd add more yogurt and mayo. It was just slightly dry. My kids loved it.

Delish! Served with Basmati rice. Kind of cheated too. Knocked down prep time: I purchased cooked chicken found in deli section. The all white meat breast meat cut. 5 minutes to make - no joke.

Added egg noodles and more yogurt.