Easy One Skillet Creamy Cilantro Lime Chicken

It was very tasty, I did the typical single guy thing of not thinking ahead and planning a base. This would have been perfect with a rice base and I will be trying it again soon!

This was an easy and yummy meal! Will add to our meal rotation.

Fantastic! Everyone loved it.

Was kind of bland so I added extra lime!

Amazing! Made this for my husband and I and he went for seconds I’m definitely going to make this again the flavors were great

We loved this !!! It was so so good and I was nervous about trying it I want sure how I’d feel about cilantro in a cream sauce. So so good I used sour cream my family loves it !!

Really good just use a little less pepper flakes

Sooo good! Will definitely make again.

Really good, quick and easy recipe. Added spinach. It’s a little salty for my taste. I think next time I will use unsalted chicken broth.

This was such a simple recipe to make after a long day AND so flavorful! That’s a win in my book!

This turned out really good but I wish the sauce was a bit thicker. Good flavor though. I’ll still make it again!

Very flavorful and simple to make

My go-to meal! So delicious. I add extra red pepper to make it spicier.

Added baby Bella mushrooms and it was quite good and easy to make

Great! Super easy. Cubed the chicken, added mushrooms per recommendation from another review, and served it over cilantro lime rice.

really good ..too much red pepper for wife

Very yummy and easy and everyone loved it I used Greek yogurt instead to lighten it up a bit. The yogurt separated a little but not bad. If I was a really good coo... I may know how to fix this. hahah

Added some mushrooms, everyone loved it! Would make again

Delicious! Would make again. Used dried cilantro which worked fine.

Anything that can satisfy all 3 of my kids is a winner!

Amazing! My whole family loved it!

Great flavor with a little kick. I added more lime than called for and reduced a lot before adding cream. Served with rice and asparagus

Super easy recipe! Very little prep work and it tastes delicious

Loved it so much, I will make it for Christmas dinner

One of our families new faves

Absolutely delicious and strong flavors. I cut the chicken into fajita-like strips before cooking, which worked out well. Will definitely make this again.

i cooked it twice, first time the recommended broth made it tok salty. second time i used half and it tasted my better. Also if you think your chicken breast is too thick then beat it down and thin it out ans cook chicke. just a little bit longer than 8min. Include these alterations and thisnis perfect

Turned out delicious

so easy to make, and a crowd pleaser. I've made this a couple of times

very good,i will certainly make it again