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|Calories320Calories from Fat110|
|% DAILY VALUE|
|Calories from Fat110|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Beth 3 months ago
Roasted a jalapeno & used half. Delicious.
Yummly User 3 months ago
It was pretty good, don't think i'll be making it again though.
Korina Rose 3 months ago
Loved how this turned out! Oh mozzarella instead of provolone is wayyy better 😍
Paula 4 months ago
Amazing, really delicious!
nader ihab reda 4 months ago
amazing i was a low carb and so good
James Roberts 5 months ago
Really well, enjoyed it a lot. Great instructions, easy to follow.
McCowan 6 months ago
The spouse loves it when I can make a healthy dish that still tastes good, and this happens to be one of them! Easy to make, delicious too! We served with a side salad for a perfect meal.
Carla Morrall 7 months ago
Great! really easy to make and tastes delicious!
Hi Jo-Anne 7 months ago
Fabulous! Loved it. I like chilli so added rock salt and chilli flakes with a chopped up garlic clove. Had with broccoli. Very filling.
Peter Broadhurst 7 months ago
Over cooked the chicken
Chad Steimel 7 months ago
I made this last night, everyone loved it. Had amazing flavor and was pretty easy to make. Will definitely be making this again.
Carl S. 8 months ago
My wife cooked it and was lovely
Nichol Shirley 8 months ago
It was lovely Made it for the family which included 2 small children and they cleaned the plate
Nunuhead 8 months ago
Lovely recipe !! Both husband and I loved it :) Definitely going to make it again !!
Sylvia Hoyland 8 months ago
A great recipe! I adjusted the method slightly because I used chicken thighs, but the sauce was really tasty, and very easy.
Amanda 8 months ago
Lovely. I used mushrooms instead of the pepper
Vivien Mészáros 8 months ago
It was fantastic! 10/10 would make it again.
Casey Wurster 8 months ago
It was good and fairly simple to prepare. Personal preference would be to add more fire roasted peppers...
Ken Deffenbacher 8 months ago
Fantastic, family loved it
Kevin M. 10 months ago
went down well. used a mix of cheddar and gran padano as had no mozzarella and adjusted herb and spice balance a bit.
Lauren a year ago
Really yummy recipe! Highly recommend
Matt C. a year ago
Pretty good, added extra seasoning and some parmesan cheese to sauce.
Ryan DeBack a year ago
Will make again! The chicken seasoning was very good!
Thomas a year ago
very easy to make and turned out very tasty. i served it with quinoa and black rice.
Gabrielle Tate a year ago
delicious! tastes even better the next day
pam a year ago
really good flavor, would make again. used 8 oz chicken breasts, came out fine
Dj Ralph a year ago
tured out great...the entire family loved it!
SeasonedFoodLover a year ago
had this with spaghetti and it was an amazing replacement to the bottled bolognese sauce that my family always uses! preparing it was a little difficult for me tho (since i cook only once a month) but will definitely make this again :)
Trysie a year ago
easy and very tasty. would definitely make it again
Erica a year ago
Not too bad, loves the spice the red pepper flakes added.