- 20 ounces boneless skinless chicken breasts
- 1 tablespoon italian seasoning
- 1 teaspoon paprika
- 1/2 teaspoon onion powder
- 1 tablespoon olive oil
- 1 onion (chopped)
- 4 cloves garlic (minced)
- 1 fire roasted pepper (fire roasted capsicum, chopped)
- 15 ounces crushed tomatoes (OR tomato puree, Passata)
- 2 tablespoons tomato paste (garlic and herb flavoured if possible)
- 1 pinch crushed red pepper flakes (OPTIONAL)
- 3/4 cup shredded mozzarella
- 1 tablespoon chopped parsley (freshly, to garnish)
|Calories280Calories from Fat80|
|% DAILY VALUE|
|Calories from Fat80|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Hi Jo-Anne 7 days ago
Fabulous! Loved it. I like chilli so added rock salt and chilli flakes with a chopped up garlic clove. Had with broccoli. Very filling.
Peter Broadhurst 7 days ago
Over cooked the chicken
Chad Steimel 19 days ago
I made this last night, everyone loved it. Had amazing flavor and was pretty easy to make. Will definitely be making this again.
Carl S. 25 days ago
My wife cooked it and was lovely
Nichol Shirley 25 days ago
It was lovely Made it for the family which included 2 small children and they cleaned the plate
Nunuhead a month ago
Lovely recipe !! Both husband and I loved it :) Definitely going to make it again !!
Sylvia Hoyland a month ago
A great recipe! I adjusted the method slightly because I used chicken thighs, but the sauce was really tasty, and very easy.
Amanda a month ago
Lovely. I used mushrooms instead of the pepper
Vivien Mészáros a month ago
It was fantastic! 10/10 would make it again.
Casey Wurster a month ago
It was good and fairly simple to prepare. Personal preference would be to add more fire roasted peppers...
Ken Deffenbacher 2 months ago
Fantastic, family loved it
Kevin M. 3 months ago
went down well. used a mix of cheddar and gran padano as had no mozzarella and adjusted herb and spice balance a bit.
Lauren 4 months ago
Really yummy recipe! Highly recommend
Matt C. 6 months ago
Pretty good, added extra seasoning and some parmesan cheese to sauce.
Ryan DeBack 7 months ago
Will make again! The chicken seasoning was very good!
Thomas 9 months ago
very easy to make and turned out very tasty. i served it with quinoa and black rice.
Gabrielle Tate 9 months ago
delicious! tastes even better the next day
pam 10 months ago
really good flavor, would make again. used 8 oz chicken breasts, came out fine
Dj Ralph 10 months ago
tured out great...the entire family loved it!
SeasonedFoodLover a year ago
had this with spaghetti and it was an amazing replacement to the bottled bolognese sauce that my family always uses! preparing it was a little difficult for me tho (since i cook only once a month) but will definitely make this again :)
Trysie a year ago
easy and very tasty. would definitely make it again
Erica a year ago
Not too bad, loves the spice the red pepper flakes added.
Mitchell a year ago
Very tasty, Sauce is a little chunkier than I like, but overall, very good.
Lucas a year ago
Delicious. Didnt have onion powder but it didnt affect the flavour. My family love this. We have it with spagetti.
Adam a year ago
Simple and easy to cook. Full of flavour.
Forsdick a year ago
Easy to make. Too much tomato flavour but ok
Zareen a year ago
Delicious and easy to make!
mike a year ago
It turned out great, loved it
Oli a year ago
nice, cooked it with Mediterranean veg as a side
peter feldman a year ago
i should have cooked the chicken more thoroughly. the sause is spicy