Easy Fluffy American Pancake

DEL'S COOKING TWIST (47)
Cassidy: "used oil instead of butter and it was perfectn cr…" Read More
9Ingredients
20Minutes
120Calories

Ingredients

US|METRIC
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter (or vegetable oil)
  • 1 cup all purpose flour
  • 2 teaspoons baking powder
  • 2 tablespoons sugar
  • 1 pinch salt
  • maple syrup
  • Fresh berries
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    NutritionView More

    120Calories
    Sodium8% DV180mg
    Fat5% DV3.5g
    Protein6% DV3g
    Carbs6% DV18g
    Fiber4% DV1g
    Calories120Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol30mg10%
    Sodium180mg8%
    Potassium105mg3%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(47)

    Cassidy 12 days ago
    used oil instead of butter and it was perfectn crispy edges fluffy middle. Next time I'll have to double the recipe.
    Craig 15 days ago
    really easy to make and perfect to have with any toppings of choice.
    Roman M. a month ago
    nice and fluffy, quick and easy too.
    Bettinelli a month ago
    Flat and stodgy, not light and airy as they should be
    Colleen L. a month ago
    1 cup of milk is too much....too runny...more like a crepe!
    Gianna Avie a month ago
    delious im making this again
    bekavacx 2 months ago
    These pancakes tasted good and were fluffy, but they were pretty oily.
    Natalia 2 months ago
    Very Good! But I would put more batter to get better quality other than I wouldn't mind trying it again😃😃😃👍👍
    Elizabeth 2 months ago
    I love these, and so did the rest of my family ❤️🙂
    Delicious 😋 i added a little bit of cinnamon and sometimes i add a small banana! Very easy to prepare even my daughter loves it
    Todd Crippin 3 months ago
    Used whole flour and added mini chocolate chips Heated the butter with milk until butter was melted Added mini chocolate chips as the last item Milk was still warm so chips melted
    Hoffman-Large 3 months ago
    Came out good. added choc chips.
    Brown 3 months ago
    Taste was good but had to add a little more flour to actually make fluffy. My 11month old loved them
    Danielle Jaimes 3 months ago
    Very fluffy and light very simple as well. I have a large family and not enough time in the mornings and this was very do-able! It made about 5 small pancakes so I doubled it.
    Ruby Yen 3 months ago
    It was great ( the berrys were awesome) but it was a bit hard to cook them cause the butter made them go dark very quick
    Samantha Slatzer 3 months ago
    these were so good and really fluffy
    Caitlyn Vienneau 4 months ago
    It turned out very fluffy I would suggest adding a 1/4 teaspoon of salt instead of a pinch, but besides that it tastes amaze-balls with whipped cream!!!!!
    Nilaja M. 4 months ago
    if I put too much batter on the griddle, the middle of the pancakes are still wet. have to smooth them flat to cook. but tastes amazing.
    Rashida M. 4 months ago
    Easy and delicious. I added vanilla and cinnamon. Kids loved it budget friendly!
    Michael Drew 4 months ago
    They were pretty delicious 😊😊
    Lisa 4 months ago
    They didn’t. They tasted bad and didn’t rise
    Kelly 4 months ago
    Loved these! I used gluten free flour, coconut oil instead of butter and added bananas, cinnamon and vanilla and substituted stevia for sugar. Healthy and delicious! These were very fluffy too!
    Megan 4 months ago
    A very overwhelming baking powder taste. Won’t be using again
    Yadira S. 5 months ago
    came out great for been the first time I do it
    Scott Gherke 5 months ago
    Very tasty but not at all fluffy
    patrick 5 months ago
    what a great recipe the pancakes were delicious
    Hello 5 months ago
    Really good although I was worried because the batter was so thin I added vanilla and pumpkin pie spice to the batter
    Martinez 5 months ago
    These were delicious! I suggest doubling the recipe. We’re a family of four and it barely made 6 small pancakes for us. But they were very tasty and we’ll make again.
    Ricky Strickland 5 months ago
    very good whole family enjoyed the. will make again
    Amy 5 months ago
    Super easy to make. just add a little vanilla or caramel extract for added sweetness 😁

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