Easy Egg Casserole Recipe | Yummly

Easy Egg Casserole

JIMMY DEAN
6Ingredients
65Minutes
Read Directions
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Ingredients

US|METRIC
  • 1 package original sausage crumbles
  • 8 eggs
  • 3 cups milk
  • 1/4 teaspoon ground black pepper
  • 8 cups French bread cubes (¾-inch pieces)
  • 2 cups shredded sharp cheddar cheese (divided)
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    Directions

    1. Preheat oven to 350°F
    2. Beat eggs, milk and pepper in large bowl with a wire whisk until well blended. Add bread cubes; stir gently until evenly coated. Stir in sausage crumbles and 1 ½ cups cheese.
    3. Pour into lightly greased 13x9-inch baking dish; sprinkle with remaining cheese.
    4. Bake 45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting into 12 squares to serve.
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