Easy Creamy Au Gratin Potatoes Recipe | Yummly
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Easy Creamy Au Gratin Potatoes

MY MOMMY STYLE(13)
Lisa Gates: "best potatoes i have ever had" Read More
8Ingredients
100Minutes
240Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 3 Tbsp. butter
  • 3 Tbsp. flour
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2 cups milk
  • 1 1/2 cups shredded cheddar cheese
  • 5 cups potatoes (thinly sliced peeled, about 6 medium)
  • 1/2 cup chopped onion
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    NutritionView More

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    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol40mg13%
    Sodium510mg21%
    Potassium560mg16%
    Protein11g22%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A8%
    Vitamin C35%
    Calcium25%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    Ronda M. 3 months ago
    Did not have directions
    Lisa Gates 3 years ago
    best potatoes i have ever had
    Charlene W. 3 years ago
    This was an easy and delicious recipe! Adding ham or bacon makes it extra special!
    Lori Stilkey 3 years ago
    Very good and very tasty. I did add some shredded romano cheese, because I had a little bit left and wanted to use it up. I also used sharp cheddar cheese, because my family likes the bolder taste of cheddar. This is definitely something I will make again!!
    Davis 4 years ago
    Really good. Easy to make. Just boiled the potatoes a bit. Just speed up the process. Don’t over boil the potatoes. Stick a fork in them. Make sure still firm. Cool down quick cold water. I made a big batch 15 potatoes so I had too add here there to make sure they came out like the picture. Making them again tonight so what dose that tell you. Thanks for Asking Vern
    James Krell 4 years ago
    Turned out great except I put into much pepper, trying it again.
    Kathleen D. 4 years ago
    very well. it was delicious! My husband enjoyed it immensely. I will definitely be making it again. 😃
    Sandra G. 4 years ago
    Delicious !!! And easy
    Gwin Stewart 4 years ago
    we love this simple side dish
    Jill 5 years ago
    This was a very tasty side dish! I Opted to use One and a half cups milk and half a cup chicken stock and a extra 1/2 cup of extra sharp cheddar cheese. I Definitely will be making this again. 🍽🤤
    Rebecca Hertzel 5 years ago
    Pretty good I boiled my potatoes for a few minutes prior to baking to decrease my baking time will use this recipe again
    Peter Nogacz 5 years ago
    I made this but I used green onions. It was fantastic and will make them again!
    Brooke T. 6 years ago
    Good No mods good would make it again Easy to make. My whole family enjoyed it. Made it just how the recipe called for

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