Easy Cajun Butter Chicken Breasts Recipe | Yummly
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Easy Cajun Butter Chicken Breasts

CAFE DELITES(8)
judy roulstone: "Quick and easy to prepare & cook and very tasty…" Read More
12Ingredients
30Minutes
300Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 teaspoons brown sugar (KETO: use brown sugar substitute)
  • 1 1/2 teaspoons paprika (mild)
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder (each, and onion powder)
  • 1/2 teaspoon chili powder (each, and cayenne pepper, add more if you like heat)
  • 1/4 teaspoon cracked black pepper (to taste)
  • 2 chicken breasts (large, 8-11oz | 250-300g each, sliced horizontally in half to make 4 steaks)
  • 1 1/2 tablespoons canola oil (divided)
  • 1/4 cup butter
  • 4 cloves garlic (finely chopped)
  • 1/2 cup low sodium chicken stock (/broth)
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    NutritionView More

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    300Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories300Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol105mg35%
    Sodium820mg34%
    Potassium500mg14%
    Protein25g49%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A20%
    Vitamin C6%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    judy roulstone 4 months ago
    Quick and easy to prepare & cook and very tasty. Will definitely make again.
    Daniel Haycock 5 months ago
    Use this regularly, always goes down well
    Tanya Burgess a year ago
    Easy, quick, Fantastic! Three 16 year olds devoured them. Definitely a new family favourite🏆
    Nigel a year ago
    very easy recipe to follow and make, an absoluely delicious dish that is so easy to make even the kids enjoyed it will be making this again
    Cupcake a year ago
    One of my favourite dishes. Had mine with a caesar salad
    Cody Standing 2 years ago
    Delicious! Doubled the recipe for a group and it was a hit. Even better the next day too for leftovers. I did add a bit extra of garlic, onion, and salt to the rub. Will make again for sure!
    Easy to make, chicken goes great with cajun
    Ayesha Shaikh 2 years ago
    Really liked it. Will make it again

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