Easy Beef Lasagna

WITH A BLAST (1)
Gary Hayde: "Really tasty and simple to do." Read More
18Ingredients
90Minutes
710Calories

Ingredients

US|METRIC
  • 250 grams lasagna sheets (Spinach or Plain, 8 oz)
  • 2 onions (chopped)
  • 1 green bell pepper (chopped)
  • 2 teaspoons garlic (fresh, crushed)
  • 1 tablespoon oil
  • 750 grams ground beef (1 1/2 pounds)
  • 2 cans tomato paste (115 g each)
  • 2 teaspoons sugar
  • 3/4 cup water (boiling)
  • 1/2 tablespoon dried oregano
  • 1 teaspoon seasoning (Aromat or Fondor)
  • 1/2 teaspoon black pepper
  • 1/4 cup chutney
  • salt (to taste)
  • 1/3 cup butter
  • 1/3 cup flour
  • 3 cups milk
  • 1 cup cheddar cheese (Plain or White Cheddar)
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    710Calories
    Sodium35% DV830mg
    Fat63% DV41g
    Protein76% DV39g
    Carbs15% DV46g
    Fiber12% DV3g
    Calories710Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat20g100%
    Trans Fat1.5g
    Cholesterol160mg53%
    Sodium830mg35%
    Potassium1170mg33%
    Protein39g76%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber3g12%
    Sugars22g44%
    Vitamin A25%
    Vitamin C50%
    Calcium40%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Gary Hayde a year ago
    Really tasty and simple to do.