Easy 10 Minute Asian Zucchini Noodles (low-carb, Paleo)

HONEY IS NOT LOW CARB. STOP APPLYING INCORRECT TAGS.

For those that found too salty, how about Tamari instead of soy sauce?

One of our favorite zucchini dishes and super easy and quick to whip up! And I love using my spiralizer!

I added tofu to this. delicious!

This was very quick and easy! Plus it tastes great! Might try with a low sodium soy sauce next time and add chicken.

Taste great! Didn’t follow to the T but I like it!

Delicious, made it already like 4 times

I added shrimp to the recipe and it came out very well. I love the “kick” of the sriracha.

It was ok, but very salty. I probably wont make this one again.

It was good...But I was expecting more...Should have added some chicken or beef.

This was tasty, I think if I make it again I'll marinade some tofu in the sauce first. It was delicious, but felt like it was missing a little something. If you are sensitive to spice this is not for you.

Turned out great! For 2 hungry adults I doubled the recipe, made the spirals on the medium setting and added a cooked chicken breast and handful of sliced mini peppers. Fantastic!

Really good and super simple. Would definitely add flat meat and use finer zoodles next time. Would also use low sodium soy sauce or a different base all together, or add more of the honey/sugar.

Loved it,i would make it again. Not as a main meal, maybe with something else.

I love this recipe! Simple and delicious. A great way to use zucchini and keep the calories down.

simple and delicious. will make again

I made this as a side for grilled tuna. Turned out to be great pairing I added sesame seeds.

Very easy. Very good.

Fantastic noodle dish for this gf girl. I added some additional stir fry veg to make it a complete meal.

Delicious. Simple and yummy.

Wow! This was great! I replaced the soy sauce for sesame seed oil, and was increíble. My boyfriend and my friend asked for more!

Really tasty, I enjoyed it and I’ll definitely make it again

delicious, easy dish to prepare! Sauce is wonderful, tastes like something you would order at a restaurant! Only difference is that zucchini noodles are a slightly different texture than regular noodles.

Super Easy and fast after work dinner recipe. I would add more sriracha, just a personal preference. I also added Chinese five spice boneless tenderloin to complete it

i wanted the sauce to be a little thicker

Awesome for how simple it was! Added extra brown sugar because others said it was salty and I didn’t have dark soy sauce :)

my spiralizer didn't perform well. noodles way to soggy. but sauce is good and will try it on ramen noodles next time.

Very tasty! Used a little less soy sauce and added broccoli.

I will definitely make this again. I mixed the zoodles with some stir fry noodles and it tasted great.

Mine turned out a bit bitter, not sure why 🤔