Dutch Oven Paella Recipe | Yummly

Dutch Oven Paella

FOODISTA
19Ingredients
105Minutes
610Calories
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Ingredients

US|METRIC
  • 1 pound large shrimp (21/25, peeled and deveined)
  • salt
  • pepper
  • extra-virgin olive oil
  • 9 garlic cloves (minced)
  • 1 pound boneless skinless chicken thighs (trimmed of excess fat, cut crosswise in half)
  • 8 ounces chorizo sausage (Spanish, sliced 1/2 inch thick)
  • 1 red bell pepper (seeded and cut into 1/2 inch wide strips)
  • onion (1 med., chopped fine)
  • 14.5 ounces diced tomatoes (drained, finely chopped, then drained again)
  • 2 cups arborio rice (or Valencia)
  • 3 cups low sodium chicken broth
  • 1/3 cup dry white wine
  • 1/2 teaspoon saffron threads (crumbled)
  • 1 bay leaf
  • 3/4 cup frozen artichoke hearts (thawed)
  • 1/2 cup frozen peas (thawed)
  • parsely (chopped fresh flat-leaf)
  • lemon wedges
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    NutritionView More

    610Calories
    Sodium31% DV750mg
    Fat34% DV22g
    Protein69% DV35g
    Carbs23% DV68g
    Fiber28% DV7g
    Calories610Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol80mg27%
    Sodium750mg31%
    Potassium960mg27%
    Protein35g69%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber7g28%
    Sugars4g8%
    Vitamin A30%
    Vitamin C90%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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