Dried Apricot Tart with Verjuice and Honey

MAGGIE BEER
13Ingredients
80Minutes
180Calories

Ingredients

US|METRIC
  • 1 batch pastry (Sour Cream)
  • 2 honey (tbspn)
  • 2 plain flour (tbspn)
  • 1/2 cup brown sugar
  • 200 milliliters cream (thickened)
  • 3 free range eggs
  • honey
  • plain flour
  • brown sugar
  • cream (thickened)
  • free range eggs
  • 375 milliliters verjuice
  • 400 grams apricots (Dried Moorepark)
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    NutritionView More

    180Calories
    Sodium2% DV45mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs9% DV27g
    Fiber3% DV<1g
    Calories180Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol100mg33%
    Sodium45mg2%
    Potassium220mg6%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber<1g3%
    Sugars23g46%
    Vitamin A20%
    Vitamin C25%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.