Double Chocolate-Peppermint Crunch Cookies Recipe | Yummly
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Double Chocolate-Peppermint Crunch Cookies

BON APPÉTIT
12Ingredients
Seconds
100Calories
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Ingredients

US|METRIC
50 SERVINGS
  • 2 1/2 cups bittersweet chocolate chips (do not exceed 61% cacao; 15 to 16 ounces, divided)
  • 1 1/2 cups all purpose flour
  • 1/4 cup unsweetened cocoa powder (natural)
  • 1 teaspoon baking powder
  • 1 teaspoon instant espresso powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter (room temperature)
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon peppermint extract
  • 2 large eggs
  • 4 candy canes (or 16 red-and-white-striped hard peppermint candies, coarsely crushed)
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    NutritionView More

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    100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories100Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium40mg2%
    Potassium45mg1%
    Protein1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g3%
    Sugars10g20%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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