Dijon Roast Rack of Lamb Recipe | Yummly

Dijon Roast Rack Of Lamb

ALLRECIPES UK
11Ingredients
40Minutes
1000Calories

Ingredients

US|METRIC
  • 25 grams breadcrumbs (fresh)
  • 6 cloves garlic (minced)
  • 2 tablespoons fresh rosemary (chopped)
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper (freshly ground black)
  • 2 tablespoons olive oil
  • 1 rack of lamb (trimmed and frenched)
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil
  • 1 tablespoon Dijon mustard
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    NutritionView More

    1000Calories
    Sodium56% DV1350mg
    Fat140% DV91g
    Protein69% DV35g
    Carbs2% DV5g
    Fiber2% DV<1g
    Calories1000Calories from Fat820
    % DAILY VALUE
    Total Fat91g140%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol170mg57%
    Sodium1350mg56%
    Potassium480mg14%
    Protein35g69%
    Calories from Fat820
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A2%
    Vitamin C4%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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