Curry Fried Oysters

FOODISTA
9Ingredients
30Minutes
520Calories

Ingredients

US|METRIC
  • 1 egg
  • 1 cup soda water (very very cold)
  • lemon juice (A good squeeze of)
  • 1/8 teaspoon baking powder
  • 3/4 cup rice flour
  • 2 teaspoons mild curry powder
  • 3/4 cup vegetable oil
  • 12 oysters (shucked)
  • sea salt (to taste)
  • Remove All from Shopping List

    Directions

    1. Break the egg into a bowl and beat with the soda water and lemon juice.
    2. Add the baking powder, rice flour, and curry powder until frothy.
    3. In a large skillet, heat the oil until hot. Test by dropping bits water off your fingertips. If the oil pops, it's ready.
    View 4 More StepsDiscover more recipes from Foodista
    Did you make this?

    NutritionView More

    520Calories
    Sodium13% DV320mg
    Fat66% DV43g
    Protein12% DV6g
    Carbs9% DV28g
    Fiber4% DV<1g
    Calories520Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat3.5g18%
    Trans Fat1g
    Cholesterol65mg22%
    Sodium320mg13%
    Potassium120mg3%
    Protein6g12%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber<1g4%
    Sugars0g0%
    Vitamin A2%
    Vitamin C10%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.