Curried Honey Mustard Chicken

FOODISTA
6Ingredients
50Minutes
820Calories

Ingredients

US|METRIC
  • 1 cup butter (melted)
  • 1 cup honey
  • 1/4 cup dijon (style prepared mustard)
  • 4 teaspoons curry powder
  • 1 pinch ground cayenne pepper
  • 4 skinless boneless chicken breasts
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    Directions

    1. In a medium bowl combine the melted butter/margarine, honey, mustard, curry powder and cayenne powder. Mix well. Place chicken breasts in a 9×13 inch baking dish and pour honey/mustard mixture over chicken. Cover and place in refrigerator. Marinate for at least 4 hours or overnight.
    2. Preheat oven to 375 degrees F (190 degrees C).
    3. Remove dish from refrigerator and bake, covered, in the preheated oven for 10 minutes. Remove cover and bake about 10 minutes more, or until done and juices run clear (baking time will depend a little on how thick your chicken breasts are).
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    NutritionView More

    820Calories
    Sodium27% DV640mg
    Fat77% DV50g
    Protein51% DV26g
    Carbs24% DV71g
    Fiber4% DV1g
    Calories820Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol200mg67%
    Sodium640mg27%
    Potassium550mg16%
    Protein26g51%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber1g4%
    Sugars70g140%
    Vitamin A30%
    Vitamin C4%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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