Cumbrian Christmas bread

DELICIOUS MAGAZINE
18Ingredients
60Minutes
750Calories

Ingredients

US|METRIC
  • 30 grams currants
  • 30 grams sultanas
  • 55 grams raisins
  • 20 grams mixed peel
  • 3 tablespoons rum (or brandy)
  • 17.5 grams fresh yeast (available from Sainsbury’s superstores or 6g active dried yeast or 7g fast action yeast)
  • 10 grams caster sugar
  • 75 grams strong white bread flour
  • 150 milliliters warm water
  • 100 milliliters milk
  • 400 grams strong white bread flour
  • 75 grams caster sugar
  • 2 teaspoons salt
  • 1/2 teaspoon mixed spice
  • 1 free-range egg (medium)
  • 1 tablespoon black treacle
  • 40 grams unsalted butter (melted and cooled a little)
  • vegetable oil (for greasing)
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    NutritionView More

    750Calories
    Sodium52% DV1250mg
    Fat26% DV17g
    Protein41% DV21g
    Carbs44% DV131g
    Fiber64% DV16g
    Calories750Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol75mg25%
    Sodium1250mg52%
    Potassium730mg21%
    Protein21g41%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate131g44%
    Dietary Fiber16g64%
    Sugars37g74%
    Vitamin A8%
    Vitamin C8%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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