Cube Steak Recipe | Yummly
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Sarah Marshall: "great recipe. I wrote a blog post about it here…" Read More
14Ingredients
30Minutes
520Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup flour
  • 1/4 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 1 pound cube steaks (cube, about 4)
  • 1 tablespoon olive oil
  • 1/2 onion (sliced)
  • 6 ounces mushrooms (sliced)
  • 1 cup beef broth
  • 1 package onion soup mix
  • 1 teaspoon cornstarch
  • 1 tablespoon water
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    NutritionView More

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    520Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories520Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol80mg27%
    Sodium570mg24%
    Potassium480mg14%
    Protein23g45%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A0%
    Vitamin C4%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Sarah Marshall 2 days ago
    great recipe. I wrote a blog post about it here: https://wordpress.com/post/youwontforgetsarahmarshall.com/354 Thank you!
    Heather Burnett 2 months ago
    Super easy and fast.
    rob 3 months ago
    turned out goo. we will be doing this one again
    Marthese z. 6 months ago
    It was delicious. Will sure try it again
    Pauline H. 7 months ago
    I just made this for supper and it was a hit, we will definitely be making this again. It is a quick and delicious different way to make pork cutlets.
    Lita Preston 8 months ago
    Fantastic recipe served with mashed taters, peas and rolls! Will definitely make this one again
    Johnson 8 months ago
    This was excellent. I will definitely fix our cubed steak this way again. The gravy was so rich and flavorful, much better taste than I did before.
    YumChef 10 months ago
    This was really good and satisfying comfort food, easy to make but, as most recipes, don’t believe the “total time” it takes to make it, just know to double the time in the kitchen... Big D
    Bryan Buchanan a year ago
    This recipe is for sure a winner! Looks daunting but super simple. Will be using again!
    mdurham a year ago
    Killer flavor and very easy to prepare and cook

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