Croque Madame Brunch Sandwiches

OLIVIA'S CUISINE
13Ingredients
17Minutes

Ingredients

US|METRIC
  • 3 tablespoons unsalted butter
  • 3 tablespoons all-purpose flour
  • 1 1/2 cups milk (warm)
  • grated nutmeg (Freshly, to taste)
  • salt
  • pepper
  • 2 1/2 cups grated Gruyere (divided)
  • 1/2 cup parmigiano reggiano (grated)
  • Dijon mustard (or 3 tablespoons grainy)
  • 6 slices cooked ham (uncured slow)
  • 6 bread (Cobblestone, Co. original English muffins, halved and toasted)
  • 6 medium eggs
  • olive oil
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