9
20

Ingredients

  • 80 grams gruyere cheese (grated)
  • 100 grams wafer (thin Ham)
  • 2 slices bread (I like to use poilane bread)
  • butter
  • 2 tablespoons crème fraîche
  • 30 grams gruyere cheese (grated)
  • 10 grams parmesan cheese (grated)
  • 1 egg yolks
  • pepper
Read Directions
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