Privacy Terms Interest-Based Ads Copyright Do Not Sell My Personal Information Sitemap

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Croissant French Toast

Name: Croissant French Toast
Total time: 25 min
Yield: 8
Ingredients: 8 whole croissants a Rounder Shape Is Best; 5 whole eggs; 1/4 cup half-and-half; 2 tablespoons sugar; 1 teaspoon ground cinnamon; 2 teaspoons vanilla extract; butter For Frying And Serving; syrup Warm, For Serving; strawberries For Serving, optional; whipped cream For Serving, optional

THE PIONEER WOMAN(5)

Nicole: "Quick and easy. Turned out well." Read More

10Ingredients

25Minutes

Read Directions

Add to Meal Planner

Ingredients

US|METRIC

8 SERVINGS

8 whole croissants (a Rounder Shape Is Best)

5 whole eggs

1/4 cup half-and-half

2 Tbsp. sugar

1 tsp. ground cinnamon

2 tsp. vanilla extract

butter (For Frying And Serving)

syrup (Warm, For Serving)

strawberries (For Serving, optional)

whipped cream (For Serving, optional)

Did you make this?

Add All to Shopping List

Add to Meal Planner

Recipe Tags

Reviews(5)

Connect to Yummly to review this recipe

Nicole 4 months ago

Quick and easy. Turned out well.

Aminata F. 7 months ago

Very tasty and so simple! Will def be making again.

Erika Horrall 8 months ago

Easy and delicious! My girls and hubby loved.

Shayla 2 years ago

These were good! My family really enjoyed them.

Petra Diefenbach 3 years ago

Delicious and quick for a weekend breakfast. The only thing I had to do differently was turn up the heat as first batch of croissants weren’t heating up quickly enough. I made enough for two so I wasn’t worried about pan getting too hot for more batches.

Croissant French Toast

Ingredients

Recipe Tags

Reviews(5)

Related

More Recipes fromThe Pioneer Woman

Breakfast Croissant

Croissant French Toast

PlanShop