Crock Pot Eye of Round with Mushroom & Onion Gravy Recipe | Yummly
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Crock Pot Eye of Round with Mushroom & Onion Gravy

THE KITCHEN WHISPERER(2)
Richard E.: "GREAT!!!!!!!! THE BEST I HAVE EVER HAD WE USED A…" Read More
17Ingredients
55Minutes
620Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 10 ounces cream of mushroom soup (undiluted)
  • 10 ounces low sodium beef broth
  • 1/4 cup dried minced onion
  • 1/8 cup beef bouillon powder
  • 1 1/16 teaspoons onion powder
  • 1/8 teaspoon celery seed (crushed)
  • 1/8 teaspoon sugar
  • 2 tablespoons fresh minced garlic
  • 1 tablespoon Worcestershire sauce
  • 3 pounds eye of round roast
  • 1/4 cup flour
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • 3 tablespoons extra virgin olive oil
  • 2 cups sliced mushrooms
  • 2 tablespoons corn starch
  • 3 tablespoons milk
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    NutritionView More

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    620Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories620Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol140mg47%
    Sodium970mg40%
    Potassium1440mg41%
    Protein82g161%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber<1g4%
    Sugars4g8%
    Vitamin A0%
    Vitamin C4%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Richard E. 2 months ago
    GREAT!!!!!!!! THE BEST I HAVE EVER HAD WE USED A 6 POUND EYE ROUND AND IT WAS ALL GONE!!!!!
    Felicia T. 5 years ago
    All I can say is delicious.. I had a 5 pound roast and I made just some small adjustments. I used golden mushroom soup instead of the cream of mushroom soup I also marinated the roast in Worcestershire sauce and rubbed it with a fresh garlic paste. Thank you, I plan of using this recipe again.

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