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7Ingredients
105Minutes
300Calories
Ingredients
US|METRIC
- 1.5 kilograms potatoes (floury, such as maris piper, peeled)
- 50 milliliters olive oil
- 3 garlic cloves (very finely chopped)
- 1 1/2 lemons
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 2 thyme sprigs (fresh, leaves picked)
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NutritionView More
300Calories
Sodium1% DV20mg
Fat14% DV9g
Protein14% DV7g
Carbs18% DV53g
Fiber32% DV8g
| Calories300Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium1280mg37% |
| Protein7g14% |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber8g32% |
| Sugars3g6% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(3)
★★★★★
Allen 3 months ago
★★★★★
Really liked this. went easy on the herbs tho as i dont like things too herby. nice crispy tops and good flavour. Served with breaded fish and vegetables.
Sam J. 4 months ago
★★★★★
I really liked this recepie and so did my family. Although I will probably use less lemon juice and more salt, and mabye a pinch of sugar next time I make this, which I certainly will.