Crispy Potatoes with Sriracha Sauce Recipe | Yummly

Crispy Potatoes with Sriracha Sauce

INQUIRING CHEF
7Ingredients
45Minutes
820Calories
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Ingredients

US|METRIC
  • 20 small potatoes (such as new potatoes)
  • 4 tablespoons olive oil
  • 1 clove garlic (minced)
  • salt (I used large grain sea salt which was great)
  • 1 tablespoon scallions (chopped)
  • 3 tablespoons mayonnaise
  • 2 Sriracha (Tablepsoons, spicy Asian sauce)
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    NutritionView More

    820Calories
    Sodium13% DV320mg
    Fat26% DV17g
    Protein33% DV17g
    Carbs49% DV148g
    Fiber68% DV17g
    Calories820Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol<5mg1%
    Sodium320mg13%
    Potassium3590mg103%
    Protein17g33%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate148g49%
    Dietary Fiber17g68%
    Sugars9g18%
    Vitamin A2%
    Vitamin C280%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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