Crispy Oven Baked Chicken Wings Recipe | Yummly
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Crispy Oven Baked Chicken Wings

MY KITCHEN SNIPPETS(8)
Yvonne: "Looks and tastes great will do again" Read More
12Ingredients
65Minutes
490Calories
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Crispy Oven Baked Chicken Wings

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Ingredients

US|METRIC
4 SERVINGS
  • 8 whole chicken wings
  • 1 tsp. salt
  • 1 tsp. garlic powder
  • 1/2 tsp. pepper
  • 1/2 tsp. paprika
  • 1/2 tsp. cayenne powder
  • 1/2 cup rice flour
  • 1 Tbsp. cornstarch
  • 1/2 tsp. paprika
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • olive oil spray
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    NutritionView More

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    490Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories490Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol135mg45%
    Sodium1020mg43%
    Potassium330mg9%
    Protein34g67%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g4%
    Sugars0g0%
    Vitamin A15%
    Vitamin C4%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Reviewer Profile Image
    Yvonne 15 days ago
    Looks and tastes great will do again
    Reviewer Profile Image
    Jennifer Baylor 2 years ago
    Loved them 50 min was a good cooking time for me
    Reviewer Profile Image
    Vivien Chung 2 years ago
    It was a joy seeing my 10yo boy eat so many wings in one sitting. He found them a tad spicy, so I might use less pepper next time. Yes, he already asked when I will make them again!
    Reviewer Profile Image
    Jennifer Taylor 2 years ago
    great. family approved.
    Reviewer Profile Image
    Vahrmeijer 4 years ago
    Had to make double the recipe but it was delicious!
    Reviewer Profile Image
    Jessica Jaena 4 years ago
    Loved this recipe, i kept the wings whole and didn't break them inso the smaller pieces, I also didn't flip them and they still came out great! After I baked them I tossed them in BBQ sauce and put them back in the oven for about 3 minutes and it was amazing.
    Reviewer Profile Image
    Amazing! You don't even have to serve with sauce, since the marinade and seasoned flour adds great flavor. But, these went really well with a mesquite BBQ sauce, as well as the traditional Frank's.
    Reviewer Profile Image
    Bridgette Spaun 5 years ago
    Very, very, good. i have made it several times and my whole family loves it! if you can't tolerate too spicy just use half of the measurement requirements for the cayenne pepper

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