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Ingredients
US|METRIC
4 SERVINGS
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Reviews(1)

Paulie 5 years ago
I read a number of reviews, so I took a chance based on what I read. I doubled the dry spices, except the salt, and from the buttermilk I rolled them in the flour mix, returned to the buttermilk and rolled them in flour mix again!! Twelve minutes in 350 degree F oil and they turned out very well. This recipe gave me the starting gate I needed - I just pumped it up a little!