Crispy Chicken Parmesan Recipe | Yummly

Crispy Chicken Parmesan

CAFE DELITES(3)
Nancy W.: "Very tasty. Used sauce leftover from last night's…" Read More
22Ingredients
45Minutes
580Calories
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Ingredients

US|METRIC
  • 2 large eggs
  • 1 tablespoon minced garlic
  • 2 tablespoons chopped fresh parsley
  • salt
  • pepper
  • 3 chicken breast halves (halved horizontally to make 6 fillets)
  • 1 cup panko breadcrumbs
  • 1/2 cup breadcrumbs (Italian or golden)
  • 1/2 cup grated Parmesan cheese (fresh)
  • 1 teaspoon garlic (or onion powder)
  • 1/2 cup olive oil (for frying)
  • 1 tablespoon olive oil
  • 1 large onion (chopped)
  • 2 teaspoons minced garlic
  • 14 ounces tomato puree (Passata)
  • salt
  • pepper
  • 1 teaspoon dried Italian herbs
  • 1 teaspoon sugar (optional)
  • 8 ounces mozzarella cheese (sliced or shredded)
  • 1/3 cup shredded Parmesan cheese (fresh)
  • 2 tablespoons chopped fresh basil (or parsley)
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    NutritionView More

    580Calories
    Sodium49% DV1170mg
    Fat57% DV37g
    Protein78% DV40g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories580Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol175mg58%
    Sodium1170mg49%
    Potassium820mg23%
    Protein40g78%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A20%
    Vitamin C20%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Nancy W. 4 months ago
    Very tasty. Used sauce leftover from last night's dinner at a restaurant. I didn't get the crispy crust tho. Did everything as directed. Oh well, still very tasty!!
    QuickSousChef a year ago
    Easy to make ahead and only 30 minutes in the oven. Delicious; chicken is tender and crispy!
    Sarah Wood a year ago
    great reviews from the family every time. super easy

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