Crispy Baked Chicken Wings | Seriously Crispy Chicken Wings Recipe | Yummly
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Crispy Baked Chicken Wings | Seriously Crispy Chicken Wings

FLAVOR QUOTIENT(21)
michelle r.: "Delicious and crispy! Will make again :)" Read More
7Ingredients
105Minutes
620Calories
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Crispy Baked Chicken Wings | Seriously Crispy Chicken Wings

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Ingredients

US|METRIC
4 SERVINGS
  • 1 kg chicken wings
  • 1 Tbsp. baking powder
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 1/4 cup Sriracha sauce
  • 2 tsp. vinegar
  • 1/2 cup sauce
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    NutritionView More

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    620Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories620Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol195mg65%
    Sodium1560mg65%
    Potassium520mg15%
    Protein46g90%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A10%
    Vitamin C6%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(21)

    Reviewer Profile Image
    michelle r. 4 days ago
    Delicious and crispy! Will make again :)
    Reviewer Profile Image
    Kelly Krause a month ago
    Excellent crisp! delicious!
    Reviewer Profile Image
    JaxDraisital 3 months ago
    They were worth the 40-80 minutes they were delicious
    Reviewer Profile Image
    Kerry Rosenthal 3 months ago
    I think it turned out pretty good! I still prefer them on the grill the most, but this was a good second!
    Reviewer Profile Image
    Na'Ki Williams 8 months ago
    Yummly no changes would make again
    Reviewer Profile Image
    Melody Ochoa 9 months ago
    Crispy as promised! Well worth the wait
    Reviewer Profile Image
    Linda Applegate 10 months ago
    This was my second try & it was so much better mainly due to my not paying attention the first time. My go to football meal.
    Reviewer Profile Image
    Christine Zak 10 months ago
    This was crispy yes but not eatable at all. Tasted like poison
    Reviewer Profile Image
    Jo a year ago
    These did turn out very tasty. Just make sure you flip them so they get crispy on both sides. I also added a tablespoon of cayenne and doubled the garlic!
    Reviewer Profile Image
    Ruth Klenke a year ago
    I added coriander and cumin! Amazing!!!
    Reviewer Profile Image
    Jesse Rivera a year ago
    Simple recipe with great results.
    Reviewer Profile Image
    Maxine Ross a year ago
    I seasoned with my own blend of spices and I did add a couple of drops of oil (just a pinch rubbed on the chicken before seasoning) but otherwise followed the recipe. Delicious!!
    Reviewer Profile Image
    Ernest Dickinson a year ago
    It was really yummy.
    Reviewer Profile Image
    Dan M. a year ago
    Delicious! I added crushed red pepper
    Reviewer Profile Image
    Tara a year ago
    This turned out really good! I added a few additional spices just for flavor (paprika, cumin, coriander), but the wings were very crispy. Will be making this again!
    Reviewer Profile Image
    Lorraine Eloms 2 years ago
    Came out awesome! The kids love them!
    Reviewer Profile Image
    ExpertFoodLover 2 years ago
    Great wing recipe will definitely make them again
    Reviewer Profile Image
    Gwen B. 2 years ago
    These came out great! Crispy, just as describe...and super simple!
    Reviewer Profile Image
    Kelli Schraeder 2 years ago
    I loved this needed to start a little early for all the baking time- but.... Yum !!
    Reviewer Profile Image
    Adelaida Thompson 2 years ago
    It was great. I seasoned the chicken the way I like it and then I put the baking powder all over it. It’s in the oven now!! Wish me luck
    Reviewer Profile Image
    Yummly User 4 years ago
    Delicious! Will try with buffalo sauce next time!

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