Crêpes with Orange Caramel and Mascarpone

KAREN'S KITCHEN STORIES
6Ingredients
35Minutes
540Calories

Ingredients

US|METRIC
  • 2 oranges (blood oranges or "regular" oranges)
  • 1/2 cup pure maple syrup
  • 4 tablespoons butter
  • 2 tablespoons Grand Marnier
  • 8 crêpe (very thin, store-bought or homemade from your favorite crêpe recipe)
  • 1 cup mascarpone cheese
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    NutritionView More

    540Calories
    Sodium23% DV550mg
    Fat42% DV27g
    Protein18% DV9g
    Carbs22% DV66g
    Fiber20% DV5g
    Calories540Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol100mg33%
    Sodium550mg23%
    Potassium420mg12%
    Protein9g18%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate66g22%
    Dietary Fiber5g20%
    Sugars26g52%
    Vitamin A20%
    Vitamin C110%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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