Creamy Swedish meatballs with mushrooms

BIBBY'S KITCHEN(1)
Marie Howden: "This was a lovely dish, easy to make with clear i…" Read More
21Ingredients
45Minutes
510Calories

Ingredients

US|METRIC
  • swedish meatballs (Creamy, with mushrooms)
  • olive oil (for frying)
  • 1 brown onion (finely diced)
  • 250 grams mushrooms (sliced)
  • 1/2 teaspoon oregano
  • 500 grams lean beef mince
  • 1/4 cup fresh breadcrumbs
  • 1 egg
  • 1 tablespoon fresh flat leaf parsley (chopped)
  • 1/2 teaspoon mixed spice (all spice)
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • freshly ground black pepper
  • 1 tablespoon butter
  • 1 tablespoon flour (all-purpose)
  • 350 milliliters chicken stock
  • 1 tablespoon worcestershire sauce
  • 2 teaspoons Dijon mustard
  • fresh lemon juice (a squeeze of, about 1 tbls)
  • 250 milliliters cream (single or whipping cream - about 35% fat content)
  • 1 handful fresh flat leaf parsley (to finish)
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    NutritionView More

    510Calories
    Sodium28% DV680mg
    Fat48% DV31g
    Protein71% DV36g
    Carbs7% DV21g
    Fiber8% DV2g
    Calories510Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol190mg63%
    Sodium680mg28%
    Potassium1010mg29%
    Protein36g71%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A30%
    Vitamin C50%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Marie Howden 2 years ago
    This was a lovely dish, easy to make with clear instructions. When I make it again I’ll probably add a little white wine to the sauce though

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