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Ingredients
US|METRIC
12 SERVINGS
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NutritionView More
280Calories
Sodium19% DV450mg
Fat28% DV18g
Protein37% DV19g
Carbs4% DV12g
Fiber8% DV2g
Calories280Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol60mg20% |
Sodium450mg19% |
Potassium560mg16% |
Protein19g37% |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars6g12% |
Vitamin A120% |
Vitamin C10% |
Calcium45% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)

Geoffrey Rixon 9 months ago
A very filling meal! The spinach adds an earthiness to the lasagna, and the sauce is very rich and creamy.

Hey 9 months ago
I tweaked it a bit cajun style and added ground beef as my farmers are big eaters!!! Can’t wait for them to taste it

Toni Marie 2 years ago
Loved it! Easy to follow directions. I was a little intimidated to try this but it really is straight forward. My first time making a sauce from scratch and why did I ever buy anything from the bottle?? This will be a meal I make for for special occasions, or when I need some super comfort food

Danielle 3 years ago
Very delicious! This was a big hit with my husband and kids. Definitely something I will make again.

Loretta T. 5 years ago
Very good! Creamy and just oh so delicious:) the lasagna freezes well and is quite filling. I added extra veggies

Ashley 5 years ago
This recipe was so easy and soooo delicious. It's a different, healthy twist on lasagna. The mushroom sauce is the best part, it's perfect and can be used in other dishes. I wanted to make a big bowl of it and drink it on its own.