Creamy Roasted Red Pepper Pasta Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Creamy Roasted Red Pepper Pasta

DON’T GO BACON MY HEART(6)
PRACHI: "Delicious Would make it again" Read More
11Ingredients
35Minutes
750Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 16 ounces roasted red peppers (Jar of, /4 Large Fresh Red Peppers, See Note A)
  • 12.2 ounces pasta
  • 1 1/4 cups heavy cream
  • 1 tablespoon butter
  • 1 white onion (medium-large, diced)
  • 2 cloves garlic (minced)
  • 1/2 cup Parmesan (finely grated plus extra to serve)
  • 1 tablespoon fresh parsley (plus extra to serve)
  • 1 teaspoon smoked paprika
  • salt
  • black pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    750Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories750Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol140mg47%
    Sodium2010mg84%
    Potassium540mg15%
    Protein19g37%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate77g26%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A50%
    Vitamin C100%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    PRACHI 5 months ago
    Delicious Would make it again
    Moe Moon a year ago
    It was alright. Won't be cooking it again though.
    Cuan Sullivan a year ago
    Really good- able to throw in my own ingredients to spice it up too
    Yummly User 2 years ago
    Turned out good. My little boy loves it.
    James Taylor 2 years ago
    Yeah it was tasty, could possibly try it with chorizo maybe
    Trapper Thomas 3 years ago
    Brilliant very quick, very tasty... can’t wait to have it again

    PlanShop