Creamy Goat Cheese Pasta with Lemon and Spinach

BELLY FULL
8Ingredients
20Minutes
770Calories

Ingredients

US|METRIC
  • 1/2 pound thin spaghetti
  • 3 ounces crumbled goat cheese
  • 1/2 cup fresh parsley (chopped)
  • 1 lemon (medium)
  • 4 cups baby spinach
  • 1/4 cup pine nuts
  • pepper
  • salt
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    NutritionView More

    770Calories
    Sodium25% DV600mg
    Fat45% DV29g
    Protein67% DV34g
    Carbs34% DV101g
    Fiber40% DV10g
    Calories770Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol45mg15%
    Sodium600mg25%
    Potassium930mg27%
    Protein34g67%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber10g40%
    Sugars5g10%
    Vitamin A150%
    Vitamin C130%
    Calcium50%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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