Creamy Chicken, Mushroom and Green Chilli Soup Recipe | Yummly

Creamy Chicken, Mushroom and Green Chilli soup

KITCHEN SANCTUARY
17Ingredients
4Hours
650Calories

Ingredients

US|METRIC
  • 1 chicken carcass (large roasted, with some of the meat still on*)
  • 1 brown onion (chopped in half, no need to peel)
  • 2 medium carrots (chopped in half, no need to peel)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • water (to cover)
  • 2 tablespoons butter
  • 1 brown onion (peeled and chopped)
  • 6 chestnut mushrooms (sliced, Crimini or Portabello work just as well too)
  • 1 green chilli (sliced, or two if you like it hotter)
  • 2 cloves garlic (peeled and minced)
  • 2 tablespoons plain flour (**see notes below for gluten free)
  • 800 milliliters chicken stock (your prepared)
  • 3 tablespoons heavy cream (double/)
  • 1 teaspoon lemon juice
  • spring onions
  • green chilli
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    NutritionView More

    650Calories
    Sodium46% DV1110mg
    Fat40% DV26g
    Protein143% DV73g
    Carbs10% DV30g
    Fiber16% DV4g
    Calories650Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol250mg83%
    Sodium1110mg46%
    Potassium1480mg42%
    Protein73g143%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A150%
    Vitamin C80%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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